Menu items will change seasonly. Price range: $12 and under

soups & salads

corn soup • rich corn soup with crisp tortillas and pepper jack cheese • cup or bowl

house salad • mesclun greens lightly dressed with red onion jalapeno vinaigrette with crumbled goats cheese and toasted pecans  

romaine salad • romaine hearts with classic black pepper dressing, pepitas & chopped apple smoked bacon     

appetizers

lump crab cakes • lump meat crab, creole mustard & sweet peppers lightly breaded served with Texas tartar sauce & capers 

artisan cheese plate • point reyes blue, texas goat, pear conserve, w/ olives & seasonal fruit

grilled flat bread pizza • grilled flat bread pizza topped with smoked mozzarella and sun dried tomato pesto

STARTERS: ENTREES/ SOUPS & SALADS  |  ENTREES: MENU
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