Menu items will change seasonly. Price range: $12 and under

appetizers, soups & salads

yellow pepper soup sweet peppers, vegetables and extra virgin olive oil, red chile bread crumbs, and cotija cheese cup or bowl

marinated texas goats cheese texas goats cheese in extra virgin olive oil red chile herb marinade with grilled olive bread

romaine salad romaine hearts with classic black pepper dressing, pepitas & chopped apple smoked bacon     

beet salad herb roasted beets & texas goat’s cheese on bibb lettuce dressed with a smoked paprika vinaigrette  

lump crab cakes lump meat crab, creole mustard & sweet peppers lightly breaded served with Texas tartar sauce & capers 

simple salad mesclun greens lightly dressed with red onion vinaigrette with crostini and toasted pecans

grilled flat bread pizza grilled flat bread pizza topped with smoked mozzarella and sun dried tomato pesto

STARTERS: ENTREES/ SOUPS & SALADS  |  ENTREES: MENU
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